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Preparing kimchi for the underprivileged

November 2015 │ South Korea

On Wednesday, November 18, 12 employees from Deutsche Bank Seoul volunteered at the ‘Kimchi Fair’ led by the Korea Financial Investment Association (KoFIA). Together with 450 volunteers from 50 financial institutions, the Bank’s volunteers made over 18,000 kilograms of kimchi, a traditional fermented Korean side dish made of vegetables with a variety of seasonings that is famous in Korea.

The kimchi will be distributed to 50 underprivileged families. Deutsche Bank also made a donation for this cause. This is the fifth year Deutsche Bank has participated in this annual charity event.


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Last Update: December 11, 2015
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